Friday, November 18, 2011

Ooey Gooey Spice Cake

Seriously, this is the best spice cake I've ever made! EVER. It was sooo moist, so rich... MMmmmm. I usually find spice cake to be dense and kinda dry, so I wasn't thrilled when my mom asked me to make this one night. However, I was out of oil... and eggs. So, I improvised.

I used a boxed mix, replaced the oil with melted butter (exact measurements) and used my Home Made Crock-Pot Apple Sauce in place of eggs. 1/2 a cup per egg.

Ah.Maz.Ing.... Seriously...


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